Sunday, January 23, 2011
Monday, January 3, 2011
Italian meatloaf
I like to make mini loaves instead of 1 big loaf. This should make 4 nice size portions for you!
1 1/4-1 1/2 pounds lean ground beef
1 large egg
1/4 cup Italian breadcrumbs
1/4 cup Parmesan cheese
1/4 cup tomato sauce
1/2 parsley(chopped)
1/2 tsp pepper
1/2 tsp garlic salt
Pre heat oven to 350 degrees. Combine all ingredients in bowl,mix until well blended. Split meat mixture into 4. Form 4 mini meatloaves on baking sheet. Cook 35 minutes or until cooked through. Enjoy :)
1 1/4-1 1/2 pounds lean ground beef
1 large egg
1/4 cup Italian breadcrumbs
1/4 cup Parmesan cheese
1/4 cup tomato sauce
1/2 parsley(chopped)
1/2 tsp pepper
1/2 tsp garlic salt
Pre heat oven to 350 degrees. Combine all ingredients in bowl,mix until well blended. Split meat mixture into 4. Form 4 mini meatloaves on baking sheet. Cook 35 minutes or until cooked through. Enjoy :)
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